Machine type

Sausage Linking, Hanging & Cutting Machines

Sausage linking machines take the metered mass from a vacuum filler and turn it into a string of sausages of equal length and weight. A casing holding device on the linking horn holds the casing and brakes it so it fills evenly, while the linking drive turns the horn and casing between portions to twist the string into links. Length portioning machines carry the filled string between a pair of belts and divide it to a set length, and they handle natural sheep and hog casings as well as collagen, cellulose and artificial casings.

View the machines Send an enquiry

25 Machines listed
3 Related industries
5 Related applications

Overview

About sausage linking, hanging & cutting

Once the sausages are linked, hanging machines loop the strings onto hooks or smoke sticks ready for smoking and cooking, and cutting machines separate strings into single sausages or groups for packing. Fresh, smoked, cooked and plant-based sausage producers use this equipment, from butchers linking at the filling table to plants running complete sausage production lines.

Brands in this category

25 machines

Equipment

22 sausage linking, hanging & cutting machines

The machines in the catalogue classed as sausage linking, hanging & cutting. Models with comparable published size or capacity figures are listed from smallest to largest; others follow in catalogue order. Open one for details or ask which suits your product.

Browse the full catalogue