Processing solutions

FM250

Do you make products from meat or vegetable mixtures which can be formed – like rissoles, beefburgers or spiced minced fingers, for example.

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Overview

Trust VEMAG’s forming machine 250 and enjoy the benefits of a flexible production line. Forget the limits of conventional production processes and vary the shape and size of your product using quick-change forming nozzles or settings on the portioning computer of the vacuum filler.

Benefit from minimal rework and a high degree of utilization of the raw material in use.

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Technical data

FM250 specifications
Types of product	rissoles, burgers, spiced mince fingers, ribs, nuggets
Product thickness	10 – 15 mm (rissoles) 15 – 25 mm (burgers) 20 – 30 mm (spiced mince fingers) >10 mm (ribs) 10 – 15 mm (nuggets)
Product weight	60 - 125 g (rissoles) 60 – 125g (burgers) 15 – 50 g (spiced mince fingers) 100 g (ribs) 10 – 30 g (nuggets)
Portioning rate	up to 300 portions / min.

Contact our team to confirm the specification for your application.

Industries and applications

Industries

Applications

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