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Vemag

VDP230

Solution:

Application:

Processing Solutions

High-Efficiency Cutter

Industry/Categories

Need a precise solution? Speak with a Vemag specialist to tailor the perfect food processing line.

Description

The VEMAG Dough Portioner VDP230 delivers an enormous output, making it an efficient industrial solution. The dough portioner DVP230 separates wheat-based doughs, such as those for toast bread, sandwich bread, pizza and many more, at maximum speed and with a high degree of weight accuracy. The innovative device portions dough at 160 portions per minute on each lane. Thanks to the two separate servo motors, it is possible to turn off one side at the push of a button and continue production on only one side. The total capacity of the line is therefore 320 portions per minute and meets all the requirements in modern industrial enterprises.

Features / Technical Data

  • Maximum portioning output of up to 19.200 portions / h

  • Maximum production reliability thanks to two separately powered cutting devices

  • Highly cost-effective – no cutting oil required

  • Highly flexible

  • Can be combined with onbelt rounds and v-bel rounders

  • Wide range of portion weights from 100 g up to 1.400 g

  • Simple operation

  • Maximum weight precision

  • Ideal hygiene properties

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