Vemag
VDP230
Solution:
Application:
Processing Solutions
High-Efficiency Cutter
Need a precise solution? Speak with a Vemag specialist to tailor the perfect food processing line.
Description
The VEMAG Dough Portioner VDP230 delivers an enormous output, making it an efficient industrial solution. The dough portioner DVP230 separates wheat-based doughs, such as those for toast bread, sandwich bread, pizza and many more, at maximum speed and with a high degree of weight accuracy. The innovative device portions dough at 160 portions per minute on each lane. Thanks to the two separate servo motors, it is possible to turn off one side at the push of a button and continue production on only one side. The total capacity of the line is therefore 320 portions per minute and meets all the requirements in modern industrial enterprises.
Features / Technical Data
Maximum portioning output of up to 19.200 portions / h
Maximum production reliability thanks to two separately powered cutting devices
Highly cost-effective – no cutting oil required
Highly flexible
Can be combined with onbelt rounds and v-bel rounders
Wide range of portion weights from 100 g up to 1.400 g
Simple operation
Maximum weight precision
Ideal hygiene properties
