Equipment Range

Fomaco

Fish

Brine mixers and storage tanks

Available with and without cooling for mixing and storage of brines and marinades etc.

Injectors

The M3 series are available with 1, 2 or 3 needle bridges depending on the level of injection and tenderizing process required.

The equipment can be adapted for the processing of all types of fish to be cured and marinated such as smoked and portioned salmon, fully and lightly salted cod, herring, mackerel, halibut, hake, sole, perch, cat fish and tilapia etc.